Add to yogurt, sour cream or (best of all) labne, along with a clove of garlic, to make the best dip you will ever taste. This is not hyperbole. People have been asking Pat to sell this dip for years, and it was the product that first got us daydreaming about starting a food company.

Each packet makes 3 16 oz. batches. Goes great with veggies, tortilla chips or crackers.

Made in Dartmouth, MA